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• Detects 8 wine spoilage organisms: Pediococcus, Oenoccoccus, Acetobacter, Gluconobacter, Lactobacillus, Brettanomyces, Zygosaccharomyces, Saccharomyces.
• Direct detection from a wine sample in under 2 hours
• Detection from enrichment: 24 – 48 hours
• Limit of Detection: 1 cfu/sample
• Product Code: PM – 05
All organisms detected
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